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Company Name - Subscribers only
Head Chef — FEEKA, Baggot Street Full-time, Monday to Friday | Daytime hours, no evenings or weekends About FEEKA FEEKA is a café group serving fres... Role: Head Chef, Category: Hospitality & Catering
Head Chef: (Company Name - Subscribers only)
Head Chef — (Company Name - Subscribers only), Baggot Street Full-time, Monday to Friday | Daytime hours, no evenings or weekends
About (Company Name - Subscribers only)
(Company Name - Subscribers only) is a café group serving fresh, made-from-scratch food and specialty coffee across two Dublin stores (Baggot Street and Citywest). (Company Name - Subscribers only) is a food and coffee business with two Dublin locations, serving fresh, made-from-scratch food.
The role
We’re hiring a Head Chef to lead the kitchen at our Baggot Street store. This is a hands-on leadership role: you’ll be running daily kitchen operations, holding the line on food quality and consistency, and developing the team around you.
If you love systems, training people, and seeing standards held consistently, this role is built for you.
What you’ll be doing:
Running daily kitchen operations at Baggot Street
Training new kitchen staff and developing existing team members
Holding the team to (Company Name - Subscribers only)’s recipe, hygiene, and presentation standards
Managing prep planning, stock levels, and waste against targets
Working alongside the Citywest head chef to keep both kitchens aligned
Ensuring full compliance with FSAI food safety and allergen requirements
Feeding back to the management team on what’s working and what could be better
Developing new dishes
What we’re looking for
5 years Proven experience leading a kitchen or kitchen section in a fast-paced environment
Experience training and developing kitchen staff
Strong organisational skills — prep planning, stock control, daily routines
Commitment to hygiene standards and food safety (HACCP knowledge a plus)
A calm, positive presence under pressure
Reliable, punctual, and consistent
Healthy food experience is a bonus but not essential
What you get
Monday–Friday, daytime only — no evenings, no weekends, no split shifts
20 days paid annual leave plus public holidays
Pension auto-enrolment from day one
Free lunch, coffee, and staff discount across both stores
Career progression as we grow — we promote from within where we can
A team that genuinely enjoys coming to work
For more about us: www.(Company Name - Subscribers only).ie | Instagram @(Company Name - Subscribers only).ie
For non-EEA Nationals, eligibility and requirements for an employment permit apply.