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2 years of previous chef experience High level of hygiene and HACCP training Flexible attitude, Hard Working Food waste management Time management... Role: Chef De Partie, Category: Hospitality & Catering
Chef De Partie: TEMPLE CROW CATERING LIMITED
2 years of previous chef experience
High level of hygiene and HACCP training
Flexible attitude, Hard Working
Food waste management
Time management
Experience with steak and sauces
Expertise with Dairy/Coeliac products
For non-EEA Nationals, eligibility and requirements for an employment permit apply.